Pinch of Spice
Mughlai Vegetarian · North Indian · Fine Dining
दो लोगों के लिए औसत
₹700
स्वच्छता
★★★★★
प्रतीक्षा समय · सप्ताहांत
30m
आरक्षण
स्वीकृत
Pinch of Spice near the Taj South Gate is Agra's most dependable restaurant for a composed Mughlai vegetarian thali — a full meal of paneer makhanwala, dal makhani, saffron pulao, tandoori roti, raita, and seasonal sabzi presented in polished copper-tone katoris. The kitchen is demonstrably vegetarian-only, the air-conditioned dining room provides welcome relief after a monument morning, and the thali pricing represents genuine value for the quality delivered. Service is attentive without being over-formal. The restaurant is a natural post-Taj lunch stop before an afternoon train or road journey to Delhi or Jaipur.
सिग्नेचर व्यंजन
क्या ऑर्डर करें — मौजूदा रुपए की कीमत के साथ
Mughlai Veg Thali
₹390मुगलई वेज थाली
Complete composed meal: paneer makhanwala, dal makhani, saffron pulao, tandoori roti, raita, and pickle — served in copper katoris.
Dal Makhani
₹230दाल मखनी
Slow-cooked overnight black lentils with tomato, cream, and butter; smoky, rich, and consistently good at Pinch of Spice.
Paneer Makhanwala
₹290पनीर मखनवाला
Soft cottage cheese cubes in a rich tomato-butter-cream gravy with Mughlai spices — the restaurant's most popular single dish.
Dum Aloo
₹230दम आलू
Small baby potatoes slow-cooked in a saffron-and-cream Mughlai gravy with whole spices; fragrant and satisfying.
स्वच्छता और सुविधा›
- बैठने की व्यवस्था
- इनडोर (एसी)
- शौचालय
- समर्पित, साफ़
- स्वच्छता
- ★★★★★ (5/5)
- प्रतीक्षा समय
- सप्ताह के दिन: 10m · सप्ताहांत: 30m
भुगतान और पहुँच›
- भुगतान
- यूपीआई · कार्ड · नक़द
- आरक्षण
- स्वीकृत
- खुलने का समय
- 11:00 AM to 11:00 PM (daily)
- पार्किंग
- Limited street parking near Taj South Gate; arrive by auto-rickshaw or taxi on busy days.
कैसे पहुँचें
Near Taj South Gate, Agra. Auto-rickshaw from Agra Cantonment Station costs ₹100–140 (20 minutes). Walking distance from Taj Mahal South Gate (5 minutes). From Agra Fort, auto-rickshaw costs ₹80–100 (15 minutes).
विशेष सुझाव
Book a table in advance during peak season (October–February) — the restaurant fills fast at the 12:30 PM–2:00 PM post-Taj lunch rush. The thali is the best value; order single dishes only if you want a lighter meal.